Restaurant Kitchen Equipment Electric 5pans Food Warmer Bain Marie for Catering

a. The new control panel, convenient and practical;

b. Easy to operate, the tank is equipped with a drain, health and clean;

c. Can be automatically entered into a state of thermal insulation;

a. The box body adopts 430 single yarn stainless iron, sheet thickness of 0.5 ~ 0.8 mm;
b. 30 ℃ - 85 ℃ temperature range can be adjusted, the structure is simple, economical and practical.

HIKITCH COMPANY specializes in offering commercial kitchen equipment widely for commercial usage such as bakery shop, restaurant, bar, coffee shop, concession bar, company / public institutions / hospital canteen, food procession factory etc. What we provide is the full set of commercial kitchen solutions: designs, manufacture and distributes of variety of kitchen equipment for catering and food industry.

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HIKITCH now is able to provide commercial kitchen equipment in 10 series:

1. Commercial bakery equipment.

2. Commercial bar equipment. glass bain marie

3. Commercial restaurant cooking equipment.

4. Commercial concession equipment.

5. Commercial food heating & warming equipment.

6. Commercial food prep machine.

7. Commercial ice & ice-cream machine.

8. Commercial refrigeration. glass bain marie

9. Commercial dishwasher & sterilization equipment.

10. Commercial worktable & storage shelves.

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