Panko Bread Crumb Extrusion Machinery

Introduction

Panko Bread Crumb Extrusion Machinery is widely used food supplementary material, mainly used for dressing on fried food, like beefsteak, chicken leg, chicken wing, etc.

Certificate

CE CERTIFICATE, ISO9001 CERTIFICATE

Samples

Features

This is specially designed bread crumb process line has improved the traditional one.

From mixing materials to final crumb shaping, it only needs less workers, which can lower the production cost and raise the production efficiency.

Technical Parameters

Key Equipment Show

Shipments

Commissiong Service

1. We make accurate factory layout design according to customer’s factory size; if the customer needed, we could make workshop design with electricity power, water supply, gas power, material storage, final storages, worker’s restroom, etc.

2. After receiving firm order and down payment, we start to apply for the Visa to your country immediately; while the machines arrives your factory, our engineers are ready to start for the commissioning service.

3. 1-2 of our engineers will go to your factory to install and adjust the processing line to realize normal production at shortest time.

4. Our engineers have responsibility to teach the workers how to operate, clean, maintain and repair all the machines, until the workers could well operate the processing line..

5. Our engineers can provide basic formula for the production, and help the customer to produce good quality food according customer’s detailed formula.

6. It normally costs 10-14 days for the commissioning service, and we supply 1 year guarantee from the date of completion of commissioning service.