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Inca Inchi/Sacha Inchi Protein Powder
Product: Inca Inchi (Sacha Inchi)
Presentation: Powder
Plant Part Used: Seed
Botanical Name: Plukenetia volubilis L.
Product Description:
Inca Inchi Protein Powder is a natural product without additives, obtained from a rigorous selection of the Sacha Inchi Seeds, with a mechanical industrial process of cold pressing, without solvents nor chemicals, in which most of the oil has been removed; for its nature it doesn’t contain anti-nutritional factors, so it does not need refining.
General Properties:
Inca Inchi Protein Powder is used to enrich a wide variety of foods. Also, it is used to give texture and to stabilize emulsions; it hydrates easily, forming gels and emulsions that resist to a wide range of thermal treatments, even in the presence of salt.
Nourishing Quality:
Inca Inchi Protein Powder is a vegetable protein of high quality, it has soft flavor, it is easily digestible for children and adults; even due to its high index of digestibility, it overcomes traditional proteins. It has an excellent composition of essential and non-essential amino acids; it even has high percentages of the most important amino acids. Also, it contains omega-3 oil, which is very important to ensure the proper functioning of the cardiovascular system and the microcirculation in the brain.
Representative Analysis:
Protein |
58-64% |
Humidity, max. |
6.41% |
Fat |
6.18% |
Fibre |
4.14% |
Ash |
5.45% |
Energy per serving (Kcal/100) |
415 |
Physical Characteristics:
Colour |
Light Cream |
Taste |
Characteristic |
Odour |
Characteristic |
Appearance |
Homogenous Power |
pH |
6.47 |
Particle Size |
60 Mesh |
Microbiological Characteristics:
Mesophylls Organisms |
<10,000/gr |
Salmonella |
Absent |
E.Coli |
Absent |
Moulds & Yeasts |
<100/gr |
Amino Acids Content (g/100 g Protein) | |
Essentials: |
|
Leucine |
6.4 |
Arginine |
5.5 |
Isoleucine |
5.0 |
Lysine |
4.3 |
Threonine |
4.3 |
Valine |
4.0 |
Tryptophan |
2.9 |
Histidine |
2.6 |
Phenylalanine |
2.4 |
Methionine |
1.2 |
Non-Essentials: |
|
Glutamine |
13.3 |
Glutamic acid |
13.3 |
Glycine |
11.8 |
Aspartic acid (Asparagine) |
11.1 |
Serine |
6.4 |
Tyrosine |
5.5 |
Proline |
4.8 |
Alanine |
3.6 |
Cysteine |
2.5 |
Minerals (ppm) | |
Phosphorus |
10316.00 |
Potassium |
9333.25 |
Calcium |
4924.08 |
Iron |
88.22 |
Sodium |
52.48 |
Magnesium |
|
EXPECTED USEFUL LIFE: 24 months, as long as the package is store bellow 25° C temperature (77 º F) and 60% of relative humidity.
INTENDED CONSUMER’S USE: Food, Nutritional, Pharmaceutical and Cosmetic industries.
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