Contact Platform Support
Help CenterFast Commercial Cooking
Related Products
Specifications
Fast commercial cooking12-15XFaster
Air Impingment+Microwave+Steam
144 Recipes.Multi-Stage Programming
Catalytic Converter
Product Introduction
The“Cheer Chef”fast commercial cooking oven combines superior air impingement with rapid-cook methods to create high heat transfer rates and outstanding food quality to provide users best solutions.
Perfect for:Quick Service Restaurants,Hotels,Fine dining,Pizza Restaurants, Convenience Stores,Concessions,Quick Casual,Hospitality,Bars & Nightclubs,Business & Industry,Educational Foodservice,Hospital Foodservice,Bakeries,Full Service Restaurants.
Technology
The control system precisely coordinates impinged air (which evenly heats and browns the outside of food) with double microwaves energy (which evenly cooks the inside) and hi-temp steaming to quickly cook without compromising quality. Catalytic converter system eliminates flavour transfer.
Theory Illustration:
Features
1 Superior air impingement + double microwaves energy + Hi-temp steaming.
2 The oven evenly and consistently toast, roast,bake,brown,grill,and crisp food 8-10 times faster than traditional methods.
3 Storing up to 144 recipes.
4 Multi-Stage Programming: Up to 6 stages each with its own time,hot air speed, microwave power and Steam settings.
5 Variable-speed recirculating impingement airflow system.
6 Integral recirculating catalytic converter system eliminates flavour transfer. No contamination and no taint of odor in continuous cooking.
7 Each menu program has temp setting which is to provide temp security to all kinds of food.
8 Save 60%.
9 LCD screen,membrane touch-tone keyboard,one for all operation knob;easy to operatio.
11 Built-in self-diagnostics for monitoring oven components and performance.
12 Stainless steel material.pulling-down door .Removable grease collection pan,easy cleaning.
How it works:
Our control system precisely coordinates impinged air and radiant heat with microwave energy to rapidly cook food.
Cook times
Technical Specifications
Power Input; Max Circuit; Cord:1Phase 220-240V AC,50/60Hz,35A, Cord 3wire(including ground);3Phase,WYE, 380-420V AC,50/60Hz,20A, Cord 3wire (including ground);3Phase,Delta,220-240V AC,50/60Hz, 35A, Cord 4wire (including ground).
Max Input:7.5 kw;Max output:6.5kw;Microwave Input:3Kw;Microwave output:2Kw
Distribution System:Variable convection fan, controllable between 10-100% in 10% steps
Temp Settings:0°C - 280°C in 5°C steps
Time Settings:00:00 - 99:55 in 10s steps
Steaming Settings:"0" or "1", "1"- Steaming.(SN360: NO Steaming)
Cook Chamber Size
Package (wooden case)
Supply Ability:1000 pcs,per month
Delivery Time:30 days after payment;Port:Qingdao
Installation Requirements
Place on a flat surface suitable for weight away from any major sources of direct heat.Wall Clearance (Oven not intended for built-in installation)
Top:102mm; Sides:51mm; Back:102mm
Send Inquiry to This Supplier
You May Also Like
-
High Quality Titanium Gold Plated Hotel Luggage Cart Bellman Cart Trolley ServiceNegotiableMOQ: 1
-
B01 Modern Retractable Adaptor Hotel Room Network Cable HolderUS$ 1 - 1.2MOQ: 800 Pieces
-
Waiter Paging System For Restaurant Table Calling System Restaurant Service Button Call Center SystemNegotiableMOQ: 1 Set
-
Unisex Cotton BothrobeUS$ 3 - 10MOQ: 200 Sets
-
Luxury Star Htoel Table Cloth Chair CoverNegotiableMOQ: 500 Pieces
-
Natural Kitchen Bamboo Dining CarUS$ 50 - 80MOQ: 200 Pieces
-
Pastry Bag,forcing Bag,PE Piping BagUS$ 0.5 - 3.5MOQ: 50 Cartons
-
S/S Paper Towel RackNegotiableMOQ: 2000 Pieces
-
New Desk Office Kitchen Hotel Counter Reception Restaurant Bar Ringer Call Bell ServiceUS$ 1.4 - 1.4MOQ: 100 Units
-
Full Automatic Induction Constant Temperature Type Hand DryerUS$ 49.5 - 51.5MOQ: 50 Sets
