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Home > Agriculture & Food > Food Ingredients > Bakery Decoration Ingredients > Low Sugar Active Tolerant Instant Yeast For Bakery
Low Sugar Active Tolerant Instant Yeast For Bakery
US$ 1,900 - 2,200
MOQ: 16 Tons
Key Specifications
Get Latest Price
Type:
Food Coloring
Color:
Other, Yellow, Light Yellow
Packaging:
Vacuum Pack
Payment & Shipping
Payment Methods:
Port of Shipment:
FOB FANGCHENGGANG.SHENZHEN.HUANGPU
Delivery Detail:
Delivery time depends on order quantity.
Related Products
Type
Food Coloring
Color
Other, Yellow, Light Yellow
Packaging
Vacuum Pack
Form
Powder
Certification
QS
Place of Origin
Guangxi, China
Brand Name
COMBAKE
Model Number
Low Sugar
Shelf Life
2 Year
Weight (kg)
0.5
Specifications
Low Sugar Active Tolerant Instant Yeast For Bakery1.Certification: ISO/HACCP/HALAL
2.10 years factory supplier
Our Products Advantages:
Raw Material Molasses and Saccharomycete is advantageous
Factory capability, Inported Equipments and Technology is advantageous
Good reputation is advantageous!
Fermentation speed is good!
Fermentation is homogeneous!
Food used our yeast will taste delicate and soft!
| Intant | Stand | Result |
| Odor | Yeast Smell, no peculiar smell | Confirm |
| Color | Light Yellow | Confirm |
| Impurity | Non | confirm |
| PH | 4-6 | 5 |
| Mositure | <5.5% |
5% |
| Granularity | Uniformity | Confirm |
| Protein | 43-48% | 46% |
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Business Type
Manufacturer, Trading Company
Year Established
2007
Factory Size
50,000-100,000 square meters
Total Employees
201 - 300 People
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