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100% pure natural cinnamon bark extract pack wholesale
Product Introduction
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Product Name: Cinnamon Extract
Latin Name: Cinnamomum Cassia
Product Info: Cinnamon Extract is one of our star products since we have been dedicated to the R&D on it for years, we supply Cinnamon MHCP 95% and Cinnamon Polyphenols 50% to our clients all over the world. Our Cinnamon Extract is widely used in health food and supplement food due to its managing blood sugar levels and improving insulin function.
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Product Details
| Specification of Cinnamon Extract | |
| Botanical Source: | Cinnamomum Cassia |
| Part used: | Bark |
| Specification: | 95% MHCP(Tested by HPLC) 10%-30% Polyphenols(Tested by UV) |
| Item | SPECIFICATION |
| Description: | |
| Appearance | Brown-Red fine powder |
| Flavor & Odor | Characteristic |
| Particle size | 100% pass 80 mesh |
| Physical: | |
| Loss on Drying | ≤5.0% |
| Bulk density | 40-60g/100ml |
| Sulphated Ash | ≤5.0% |
| GMO | Free |
| General Status | Non-irradiated |
| Chemical: | |
| Pb | ≤3mg/kg |
| As | ≤1mg/kg |
| Hg | ≤0.1mg/kg |
| Cd | ≤1mg/kg |
| Assay: | |
| MHCP | ≥95% |
| Microbial: | |
| Total microbacterial count | ≤1000cfu/g |
| Yeast & Mold | ≤100cfu/g |
| E.Coli | Negative |
| Staphylococcus aureus | Negative |
| Salmonella | Negative |
| Enterobacteriaceaes | Negative |
Functions & Benefits
* Cinnamon Extract may boost antioxidant defences and reduce the oxidative stress linked to the metabolic syndrome
* Cinnamon Extract Promote glucose metabolism, also Reduce cholesterol.
Certifications
Research & Development
Package & Service
Advantage of OASIER
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