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Help CenterKonjac Powder/konjac Flour
US$ 10 - 20
MOQ: 100 Cartons
Key Specifications
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Product Type:
Food, Noodles
Style:
Other, Fresh, Fresh
Weight (kg):
0.2, 0.2
Payment & Shipping
Payment Methods:
Port of Shipment:
Shenzhen
Delivery Detail:
Delivery time depends on order quantity.
Related Products
Style
Other, Fresh, Fresh
Weight (kg)
0.2, 0.2
Certification
BRC, FDA, HACCP, ISO, JAS, NOP, QS, HALAL
Age
Adults, Children, Infants, Old-Aged
Contents
konjac glucomannan
Packaging
Bag
Shelf Life
1.5years
Place of Origin
Sichuan, China
Brand Name
Soyum
Model Number
konjac powder
Specifications
1.Certificate: BRC, FDA, HALAL, HACCP.2. Organic Certificate: JAS, NOP, EC
3. MOQ: 100cartons
Background:
Konjac, which is also called JURUO in Chinese, is herbaceous perennial belonging to Araceae.Its major composition is glucomannan contained in its tuber. Konjac glucomannan is extract from Konjac with white in physical appearance with no odor. It has high viscosity and transparency, and can be quickly dissolved.
About product:
| Product name | Konjac powder | ||
| Material | Natural organic konjac | Country of Origin | Sichuan China |
| Effective Constituent | Glucomannan | Appearance | powder |
| Function |
Main functions are as follows: 5. Increases insulin sensitivity |
||
| Applications | Main applications are as follows: 1.Application in the food industry. 2.Application in the health care industry . 3.Application in the chemical industry. |
||
| Storage | Stored in cool & dry place.Kept away from strong light and heat . | ||
| Supply Ability | 3000X20HQ/Year | ||
| Shelf Life | 1.5 years when properly stored. | ||
Nutritional facts:
Serving Size |
100g |
| Energy | 6 kcal/100g |
| Protein | <0.5g/100g |
| Total Fat | <0.5g/100g |
| Saturated fatty acids | <0.1g/100g |
| Trans fatty acids | <0.1g/100g |
| Total Carbohydrate | 3.5g/100g |
| Sugar | <0.5g/100g |
| Dietary Fiber | 3.0g/100g |
| Sodium | <5mg/100g |
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Business Type
Trading Company
Year Established
2012
Factory Size
Below 1,000 square meters
Total Employees
5 - 10 People
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