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Home > Agriculture & Food > Food Additive > Food Preservatives > Cake Gel & Emulsifier (Sponge Cake Improver)
Cake Gel & Emulsifier (Sponge Cake Improver)
Negotiable
MOQ: 1 set (Price negotiable depending on order volume and customization)
Key Specifications
Get Latest Price
Place of Origin:
Turkey
Type:
Emulsifiers, Stabilizers
Brand Name:
Blue Bead
Payment & Shipping
Payment Methods:
Port of Shipment:
Mersin Izmir Istanbul
Delivery Detail:
Delivery time depends on order quantity.
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Place of Origin
Turkey
Type
Emulsifiers, Stabilizers
Brand Name
Blue Bead
Model Number
CGE
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Product description: “cake gel”, in other words; emulsifier & stabilizer blend of emulsifiers – fatty acids esters of glycerol and polyglicerol and humectants. | |||||||
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Ingredients: Water emulgators (Glycerin monostearat %90 E471, monoproylen Glycol E1520, fatty acid polygliseron ester E475), bearer (Glycerin E422) antifoaming(E470) | |||||||
PACKING: 5 Kg pails x4 in boxes |
Send Inquiry to This Supplier
Mr. anil arikan
export manager
Malatya Ekmek Katki Maddeleri Sanayi Ve Ticaret Limited Sirketi
Malatya, Turkey
Business Type
Manufacturer
Year Established
1996
Factory Size
3,000-5,000 square meters
Total Employees
51 - 100 People
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