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ZWLS1 Automatic Food Processing Machine

Name: ZWLS1 Automatic Food Processing Machine
Brand: WEICHI
SKU: 105762889
Availability: InStock

Negotiable MOQ: 1 Set (Price negotiable depending on order volume and customization)

Key Specifications

Condition:

New

Application:

Food, Beverage

Packaging Type:

Cans

Zhejiang Weichi Light Industry Machinery Co., Ltd.

Payment & Shipping

Payment Methods:

Port of Shipment:

ningbo/shanghai

Delivery Detail:

Delivery time depends on order quantity.

Condition New

Application Food, Beverage

Packaging Type Cans

Packaging Material Wood

Automatic Grade Automatic

Driven Type Electric

Voltage 380V

Place of Origin Zhejiang, China

Brand Name WEICHI

Model Number ZWLS1

Certification ISO9001

After-sales Service Provided Engineers available to service machinery overseas

Specifications

Capacity: 100-400cans/min
Temperature:lower than100
Temperature zone:3-7zones

Specifications

Capacity: 100-400cans/min
Temperature:lower than100
Temperature zone:3-7zones
Model Number: ZWLS1
Voltage: 380V
Dimension(L*W*H): 10000*2350*1500

It can be design and made to the sterilization conditions and production provided by the customer.

Packaging & Delivery

Packaging Details:	wooden Package
Delivery Detail:	45 days after down payment

1.This machine is the present canned food factory carries on the pasteurization to fruit pulp food which is the most ideal equipment. Sterilization time stepless speed regulation. The theory is that: Arch canned elevator installed by the machine into the conveyor system, can change a horizontal shaft, the elevator may variable speed, to achieve and to the main engine speed matching. 2.The main motor of sterilization installed a proximity switch, after match the speed, the pouring cans are carried into conveyer belt one by one. When the fist can felt by the proximity switch, it will take by the electromagnet pull the handspike, then push the whole lines of cans into the sterilization bracket. 3.Under the running of the bracket, cans are bring into the water trough dong sterilizing. In the hot water trough, there are several lines steam heat-pipes and two thermographs to measure high and low temperature. The hot-water trough will be heat when its lower than the standard, so do the opposite situation and electromagnet will close. The cold water trough must have cold water to cooling the cans. Cool water is generally from running water.
Specifications:
Production capacity	100-400 cans/min
Temperature	100
Area	3~7
Pressure	0.4Mpa
Dimension	up to the output