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Help CenterChilli Radish Paste
US$ 0.001 - 1
MOQ: 10 Boxes
Key Specifications
Get Latest Price
Type:
Sesame Paste
Form:
Pasty
Taste:
Spicy
Payment & Shipping
Payment Methods:
Port of Shipment:
Dalian
Delivery Detail:
Delivery time depends on order quantity.
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Type
Sesame Paste
Form
Pasty
Taste
Spicy
Color
Yellow
Packaging
Bottle
Certification
BRC, IFS, ISO
Primary Ingredient
Chili
Brix (%)
5 %
Max. Moisture (%)
10 %
Additives
chilli radish paste
Weight (kg)
0.4 kg
Shelf Life
1 year
Place of Origin
Liaoning, China
Brand Name
chilli radish paste
Model Number
chilli radish paste
Specifications
chilli radish paste1 norm 40g
2 Durability 12 month
3 Color Yellow
2 medium white radish (mooli) , peeled and chopped with the leaves
A pinch of baking soda
1/2 tsp Cumin seeds (Jeera)
1/2 tsp Carom seeds (ajwain)
1/4 tsp asafetida (hing)
2 tsp green chilli- ginger paste
1/4 tsp turmeric powder (haldi)
2 tsp coriander (dhania) powder
1 tsp chilli powder
2 tbsp oil
Salt to taste
Method
- Boil the radish (with the leaves) with soda bi-carb in water till it is cooked (approx. 5 to 7 minutes). Drain and keep aside.
- Heat the oil in a pan, add the cumin seeds, ajwain, asafoetida and ginger-green chilli paste and sauté for a few seconds.
- Add the cooked radish, turmeric powder, coriander powder, chilli powder and salt. Mix well and sauté for 4 to 5 minutes.
- Serve hot.
Send Inquiry to This Supplier
Business Type
Manufacturer, Trading Company
Year Established
1994
Factory Size
50,000-100,000 square meters
Total Employees
501 - 1000 People
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