Huoshan Huangya Yellow Tea, Good Quality
Specifications
Huoshan Huangya Yellow Tea
Yellow Tea,Huoshanuangya
Use 2-3 grams of leaf per 6 ounces of water
Yellow tea is primarily manufactured into either a compact ‘bird’s beak’ shape or a bulky ‘bud and two leaves’ pluck.
The volume-to-weight of these different leaf styles requires a teaspoon of the former and two heaping tablespoons of the latter.
Use water that is 160 - 170°F
Asian description: ‘column of steam steadily rising’ water
That’s when a column of steam begins to rise from the surface - or boil the water and let it rest for three to four minutes
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